Thursday, October 8, 2009

Veggie Stir-fry with Almond Sauce

This is another recipe that comes from "Vive le Vegan!" by Dreena Burton. I served over Udon noodles but you could make this dish with brown rice, Soba or Asian stir-fry noodles. I ended up freezing half of the sauce as it makes quite a bit.


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