One of my fondest memories from my childhood is TGIF Fridays which consisted of movies, root bear floats and pizza or burgers. To this day I still carry on the tradition of TGIF Fridays by dedicating one day out of the week to indulge in traditional comfort food (a.k.a finger food) like pizza or burgers. I pulled together this quick recipe for a Friday and was pleasantly surprised when these burgers not only tasted great but yielded more then I expected. This recipe made about 8 good size patties 4 of which I was able to freeze for a quick dinner.
Sweet Potato Tofu Burger
Tip: You can serve your burgers with a tossed salad, baked yam fries or plantain chips.
I need a patty maker! Where did you get yours?
ReplyDeleteHave you made plantain chips before? recipe,please!!?
I bought my burger press from Capital Iron. Most specialty kitchen stores sell them.
ReplyDeleteAs for the plantain chips, I will make it a priority to make them next week so I can post a recipe for you. Meanwhile here is a link to an easy recipe. I think you will really like them. I was inspired to make these when we got home from Mexico and was surprised by how easy they are!
http://find.myrecipes.com/recipes/recipefinder.dyn?action=displayRecipe&recipe_id=226508