I whipped up a batch of "Key Lime Fudge" for a Hawaiian potluck at work, and couldn't believe just how easy this recipe was. Best part was they tasted great too and appeared to be a hit at the potluck as they were gone before I had a chance to finish my lunch! Many thanks to Julia for another amazing recipe!
Note: No need to seek out Persian or key limes for this recipe, a regular lime will do the trick just fine.
Hey there! I'm a co-worker of Mike's...we were chatting about your blog earlier today, I thought I would pass this one on for you to follow (it's one of my favourites) http://sexyfoodtherapy.blogspot.com/. She posts lots of great recipes and great food-related info. Love your blog btw :)
ReplyDeleteCheers,
Sarah
Thanks Sarah! This is a great blog. I am definitely intrigued. Will be adding this to my Google reader ASAP!
ReplyDeleteLyndsay
I tried this one and took as contribution to dessert at a dinner party- it was a big hit!
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